Pork Dishes

29. Gaeng Penang Moo (แกงแพนงหมู) Sliced pork cooked in creamy Penang curry sauce.	£6.50
30. Gaeng Daeng Moo (แกงแดงหมู) Sliced pork cooked in red curry sauce with bamboo shoots, green beans and aubergine.	£6.50
31. Gaeng Khiow Waan Moo (แกงเขียวหวานหมู) Sliced pork cooked in green curry sauce with bamboo shoots, green beans and aubergine.	£6.50
32. Pad Pet Moo (ผัดเผ็ดหมู) Pork stir-fried with red curry paste, bamboo shoots and green beans.	£6.50
33. Moo Pad Nam Prik Paow (หมูผัดน้ำพริกเผา) Pork stir-fried in Thai red chilli paste with mangetout, sliced onion and mixed peppers.	£6.50
34. Moo Pad Metmamuang Himmaparn (หมูผัดเม็ดมะม่วงหิมพานต์) Stir-fried pork with mixed peppers, sliced onion and cashew nuts.	£6.95
35. Moo Pad Pak Ruam (หมูผัดผักรวม) Pork stir-fried with seasonal mixed vegetables and rich Thai sauces.	£5.95
36.Moo Pad Pak Nam Mun Hoi (หมูผัดผักน้ำมันหอย) Pork stir-fried with mushrooms, broccoli and spring onions in oyster sauce.	£5.95
37. Bleow Waan Moo (เปรี้ยวหานหมู) Stir-fried tempura pork with mixed peppers, sliced onions, pineapple and tomato in Thai sweet and sour sauce.	£6.50
38. Moo Pad Khing Nampung (หมูผัดขิงน้ำผึ้ง) Stir-fried pork with black mushrooms, mixed peppers, sliced onion, mangetout and finely chopped ginger in soy sauce and honey.	£6.50
39. Pad Gapraow Moo (ผัดกระเพราหมู) Pork stir-fried with sliced onion, Thai holy basil, chilli and garlic.	£6.50
40. Tom Yum Moo (ต้มยำหมู) Clear Tom Yum soup with pork, mushrooms and tomato.	£6.50

Free delivery for orders over £20 and within a 4 mile radius or 10% discount for take-away orders picked up by customers.
Lunch: 12:00 - 14:30 (Tuesday to Saturday), Dinner: 18:00 - 22:30 (7 days)